Fish and Chips

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Fish and Chips Outdoor Party

For a good outdoor fish fry, you need a wok, an industrial custom made wok.

In fact you may need more than one, this party was for over a hundred folks.

Each wok holds about 5 quarts of peanut oil and can produce tasty food for hours.
Here is Pam grabbing hot seasoned beer batter fried fish, Mahi-Mahi that day..

Look at the line up.

Lots of happy faces.

I have two woks that can travel anywhere you want a party. Fish and Chips or maybe some Shrimp Tacos.

How about a Pork Stir Fry and Shrimp Fried Rice?

Call 970-846-0059 for more information. Ask for Chef Dave.